News |
Vice
president trend continues
For
most of his 17 years at TCU, Student Government Association
adviser Larry Markley said people leaving executive positions
in SGA was not a problem. |
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Ty
Halasz/Staff Photographer
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Head
chef and owner Zolon Wilkins prepares food for the demo
in The Mains kitchen.
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A
hint of Italy
An
aroma of Italy filled the second floor of the Student
Center Thursday night.
The scent led to the Chancellors Dining Room, where
local chefs Zolon Wilkins III and Carl MacPherson prepared
a demonstration and tasting. |
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